Nutmeg (Jaiphal)
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About The Product
Nutmeg, also known as Jaiphal, is an aromatic spice known for its warm, sweet and slightly earthy flavour. A traditional ingredient in Indian kitchens, nutmeg is used in biryani, curries, gravies, desserts, masala blends and a variety of festive recipes.
Whole nutmeg can be freshly grated or ground to release its rich aroma and distinctive flavour. Used in small quantities, it adds warmth, depth and a subtle sweetness to both savoury and sweet dishes.
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